Dancing Dessert Suite for Flute and Piano
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From the Publisher
Dancing Dessert Suite by Paige Dashner Long is a delectable and delightful composition in three delicious movements that combines musically the excitement of travel with scrumptious desserts. The first movement, Chocolate Truffle Tango, takes you to Argentina, beginning softly in anticipation of the exciting and dramatic bravura to come. A modern twist on a Viennese classic, Sacher Torte Waltz, is an elegant, whirling, fast paced waltz, guaranteed to make you want a slice of this famous Austrian chocolate torte with apricot jam and luscious chocolate glaze. Pure energetic fun describes the rapid pace of Lemon Merengue Pie, with musical roots from the Dominican Republic. Its time to put on your dancing shoes!
Difficulty guide: 5-6
Difficulty level, roughly compared to ABRSM exam grades. 0 is total beginner, 9 is advanced (beyond grade 8).
Contents
- Chocolate Truffle Tango
- Scaher Torte Waltz
- Lemon Merengue Pie
Item Details
Instrumentation
- Part 1: Flute
- Part 2: Piano
- Part 3 (Optional): Bongos
- Part 4 (Optional): Güiro
- Part 5 (Optional): Triangle doubling on Cowbell
Publisher: ALRY Publications
Publisher's reference: FP184
Our Stock Code: 1574616
Media Type: Paperback (16 pages [score])
